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Author/Creator Haik, Yosef

1. Antimicrobial Activity of Copper Alone and in Combination with Lactic Acid against Escherichia coli O157:H7 in Laboratory Medium and on the Surface of Lettuce and Tomatoes. (23rd October 2011)

Authors:
Gyawali, Rabin; Ibrahim, Salam A.; Abu Hasfa, Salma H.; Smqadri, Shahnaz Q.; Haik, Yosef
Other Names:
Wong Hin-Chung Academic Editor.
Journal:
Journal of pathogens
Issue:
Volume 2011(2011)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

2. Antimicrobial Activity of Copper Alone and in Combination with Lactic Acid against Escherichia coli O157:H7 in Laboratory Medium and on the Surface of Lettuce and Tomatoes. (28th August 2011)

Authors:
Gyawali, Rabin; Ibrahim, Salam A.; Abu Hasfa, Salma H.; Smqadri, Shahnaz Q.; Haik, Yosef
Other Names:
Wong Hin-Chung Academic Editor.
Journal:
Journal of pathogens
Issue:
Volume 2011(2011)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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