Author/Creator: Guyader, Sophie - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Guyader, Sophie

1. Authentication of edible fats and oils by non-targeted 13C INEPT NMR spectroscopy. (September 2018)

Authors:: Guyader, Sophie; Thomas, Freddy; Portaluri, Vincent; Jamin, Eric; Akoka, Serge; Silvestre, Virginie; Remaud, Gérald
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 216
Record Type:: Journal Article
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2. Combination of 13C and 2H SNIF‐NMR isotopic fingerprints of vanillin to control its precursors. (20th January 2019)

Authors:: Guyader, Sophie; Thomas, Freddy; Jamin, Eric; Grand, Mathilde; Akoka, Serge; Silvestre, Virginie; Remaud, Gérald S.
Journal:: Flavour and fragrance journal
Issue:: Volume 34:Number 2(2019:Mar.)
Page Start:: 133
Record Type:: Journal Article
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3. Combination of 1H NMR and chemometrics to discriminate manuka honey from other floral honey types from Oceania. (15th February 2017)

Authors:: Spiteri, Marc; Rogers, Karyne M.; Jamin, Eric; Thomas, Freddy; Guyader, Sophie; Lees, Michèle; Rutledge, Douglas N.
Journal:: Food chemistry
Issue:: Volume 217(2017)
Page Start:: 766
Record Type:: Journal Article
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4. Combination of 1H NMR and chemometrics to discriminate manuka honey from other floral honey types from Oceania. (15th February 2017)

Authors:: Spiteri, Marc; Rogers, Karyne M.; Jamin, Eric; Thomas, Freddy; Guyader, Sophie; Lees, Michèle; Rutledge, Douglas N.
Journal:: Food chemistry
Issue:: Volume 217(2017)
Page Start:: 766
Record Type:: Journal Article
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5. Limited genotypic and geographic variability of 16-O-methylated diterpene content in Coffea arabica green beans. (1st November 2020)

Authors:: Portaluri, Vincent; Thomas, Freddy; Guyader, Sophie; Jamin, Eric; Bertrand, Benoit; Remaud, Gérald S.; Schievano, Elisabetta; Mammi, Stefano; Guercia, Elena; Navarini, Luciano
Journal:: Food chemistry
Issue:: Volume 329(2020)
Page Start:
Record Type:: Journal Article
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