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Author/Creator Gu, Xuequan

1. Optimization and characterization of Sichuan pepper (Zanthoxylum bungeanum Maxim) resin microcapsule encapsulated with β-cyclodextrin. (15th December 2022)

Authors:
Li, Jianlong; Hou, Xiaoyan; Jiang, Lingyan; Xia, Dong; Chen, Anjun; Li, Shanshan; Li, Qingye; Gu, Xuequan; Mo, Xiaoyan; Zhang, Zhiqing
Journal:
Lebensmittel-Wissenschaft + Technologie =
Issue:
Volume 171(2022)
Page Start:
Record Type:
Journal Article
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