Author/Creator: Grunin, Leonid - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Grunin, Leonid

1. A non-conventional TD-NMR approach to monitor honey crystallization and melting. (March 2021)

Authors:: Berk, Berkay; Grunin, Leonid; Oztop, Mecit H.
Journal:: Journal of food engineering
Issue:: Volume 292(2021)
Page Start:
Record Type:: Journal Article
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2. An investigation of functional quality characteristics and water interactions of navy bean, chickpea, pea, and lentil flours. Issue 1 (8th January 2022)

Authors:: Tas, Ozan; Ertugrul, Ulku; Grunin, Leonid; Oztop, Mecit Halil
Journal:: Legume Science
Issue:: Volume 4:Issue 1(2022)
Page Start:: n/a
Record Type:: Journal Article
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3. Effect of different polysaccharides on swelling of composite whey protein hydrogels: A low field (LF) NMR relaxometry study. Issue 3 (20th August 2016)

Authors:: Ozel, Baris; Uguz, Sirvan S.; Kilercioglu, Mete; Grunin, Leonid; Oztop, Mecit H.
Journal:: Journal of food process engineering
Issue:: Volume 40:Issue 3(2017:Jun.)
Page Start:: n/a
Record Type:: Journal Article
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4. Exploring the crystallinity of different powder sugars through solid echo and magic sandwich echo sequences. (6th June 2019)

Authors:: Grunin, Leonid; Oztop, Mecit Halil; Guner, Selen; Baltaci, Saadet Fatma
Journal:: Magnetic resonance in chemistry
Issue:: Volume 57:Number 9(2019)
Page Start:: 607
Record Type:: Journal Article
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5. Exploring the crystallinity of different powder sugars through solid echo and magic sandwich echo sequences. (6th June 2019)

Authors:: Grunin, Leonid; Oztop, Mecit Halil; Guner, Selen; Baltaci, Saadet Fatma
Other Names:: Rondeau‐Mouro Corinne guestEditor.; Van Duynhoven John guestEditor.
Journal:: Magnetic resonance in chemistry
Issue:: Volume 57:Number 9(2019)
Page Start:: 607
Record Type:: Journal Article
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6. Illustration of inversion‐recovery and Carr‐Purcell‐Meiboom‐Gill sequences by the determination of ethanol content in alcoholic beverages. (30th September 2018)

Authors:: Gossuin, Yves; Vuong, Quoc L.; Grunin, Leonid; Van Nedervelde, Laurence; Pietercelie, Anne
Journal:: Concepts in magnetic resonance
Issue:: Volume 46A:Number 3(2017)
Page Start:: n/a
Record Type:: Journal Article
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7. Nuclear Magnetic Resonance (NMR) study of Palm Kernel Stearin: Effects of cooling rate on crystallization behaviour. (1st February 2022)

Authors:: Okur, Ilhami; Ozel, Baris; Ucbas, Derya; Grunin, Leonid; Sezer Okur, Purlen; Alpas, Hami; Ide, Semra; Oztop, Mecit Halil
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 155(2022)
Page Start:
Record Type:: Journal Article
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8. The use of 1H-NMR Relaxation Times of Water Adsorbed on Soils to Monitor Environment Pollution. Issue 6 (January 2013)

Authors:: Grunin, Leonid; Nikolskaya, Ekaterina; Edwards, John
Journal:: Air, soil and water research
Issue:: Volume 2013:Issue 6(2013)
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Record Type:: Journal Article
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9. Use of magic sandwich echo and fast field cycling NMR relaxometry on honey adulteration with corn syrup. (10th November 2021)

Authors:: Berk, Berkay; Cavdaroglu, Cagri; Grunin, Leonid; Ardelean, Ioan; Kruk, Danuta; Mazi, Bekir G; Oztop, Mecit H
Journal:: Journal of the science of food and agriculture
Issue:: Volume 102:Number 7(2022)
Page Start:: 2667
Record Type:: Journal Article
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