1. Detection and quantification of hepatitis E virus genome in pig liver samples originating from Serbian retail establishments. Issue 1 (October 2021) Authors: Milojevic, L; Velebit, B; Dimitrijevic, M; Djordjevic, V; Jankovic, V; Grkovic, N; Nikolic, A Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effects of RYR1 gene mutation on the health, welfare, carcass and meat quality in slaughter pigs. (September 2019) Authors: Cobanovic, N; Stajkovic, S; Grkovic, N; Suvajdzic, B; Vasilev, D; Karabasil, N Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Factors influencing mussel (Mytilus galloprovincialis) nutritional quality. (September 2019) Authors: Grkovic, N; Dimitrijevic, M; Teodorovic, V; Karabasil, N; Vasilev, D; Stajkovic, S; Velebit, B Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Influence of polyphenols on sensory properties of fermented sausages. Issue 1 (October 2021) Authors: Nikolic, A; Grkovic, N; Djuric, S; Jovanovic, J; Djordjevic, V; Trbovic, D; Vasilev, D Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Influence of two different culture media on biofilm formation by Listeria monocytogenes isolated from a small-scale meat processing facility. (September 2019) Authors: Lakicevic, B; Petrovic, Z; Milanov, D; Zuber, I; Jankovic, V; Grkovic, N; Dimitrijevic, M Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Occurrence of Escherichia coli in mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea. Issue 1 (October 2021) Authors: Grkovic, N; Djuric, S; Sindjic, M; Velebit, B; Suvajdzic, B; Dimitrijevic, M Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Surface adsorption and survival of SARS-CoV-2 on frozen meat. Issue 1 (October 2021) Authors: Velebit, B; Milojevic, L; Jankovic, V; Lakicevic, B; Baltic, T; Nikolic, A; Grkovic, N Journal: IOP conference series Issue: Volume 854:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. The common foodborne viruses: A review. (September 2019) Authors: Velebit, B; Djordjevic, V; Milojevic, L; Babic, M; Grkovic, N; Jankovic, V; Yushina, Y Journal: IOP conference series Issue: Volume 333(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗