1. A High-Fat Diet Decreases Bone Mass in Growing Mice with Systemic Chronic Inflammation Induced by Low-Dose, Slow-Release Lipopolysaccharide Pellets. Issue 10 (16th August 2017) Authors: Cao, Jay J; Gregoire, Brian R; Shen, Chwan-Li Journal: Journal of nutrition Issue: Volume 147:Issue 10(2017) Page Start: 1909 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Decreasing the Ratio of Dietary Linoleic to α-Linolenic Acid from 10 to 4 by Changing Only the Former Does Not Prevent Adiposity or Bone Deterioration in Obese Mice. Issue 6 (5th March 2020) Authors: Cao, Jay J; Gregoire, Brian R; Michelsen, Kim G; Picklo Sr, Matthew J Journal: Journal of nutrition Issue: Volume 150:Issue 6(2020) Page Start: 1370 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Deficiency of PPARγ in Bone Marrow Stromal Cells Does not Prevent High-Fat Diet-Induced Bone Deterioration in Mice. Issue 9 (10th June 2021) Authors: Cao, Jay J; Gregoire, Brian R; Michelsen, Kim G; Shi, Xingming Journal: Journal of nutrition Issue: Volume 151:Issue 9(2021) Page Start: 2697 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Increasing Dietary Fish Oil Reduces Adiposity and Mitigates Bone Deterioration in Growing C57BL/6 Mice Fed a High-Fat Diet. Issue 1 (11th September 2019) Authors: Cao, Jay J; Gregoire, Brian R; Michelsen, Kim G; Picklo, Matthew J Journal: Journal of nutrition Issue: Volume 150:Issue 1(2020) Page Start: 99 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗