1. Impact of time of harvest and drying method on antimicrobial activity of Saccharina latissima against two Staphylococcus aureus strains. Issue 1 (1st January 2021) Authors: Cusson, Amber J.; Burkholder, Kristin M.; Byron, Carrie J.; Grebe, Gretchen S.; Deveau, Amy M. Journal: Applied phycology Issue: Volume 2:Issue 1(2021) Page Start: 80 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The effect of distal‐end trimming on Saccharina latissima morphology, composition, and productivity. Issue 5 (21st June 2021) Authors: Grebe, Gretchen S.; Byron, Carrie J.; Brady, Damian C.; St. Gelais, Adam T.; Costa‐Pierce, Barry A. Journal: Journal of the World Aquaculture Society Issue: Volume 52:Issue 5(2021) Page Start: 1081 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗