1. Antimicrobial Potential and Chemical Characterization of Serbian Liverwort (Porella arboris-vitae): SEM and TEM Observations. (9th January 2013) Authors: Kumar Tyagi, Amit; Bukvicki, Danka; Gottardi, Davide; Veljic, Milan; Guerzoni, Maria Elisabetta; Malik, Anushree; Marin, Petar D. Other Names: De Feo Vincenzo Academic Editor. Journal: Evidence-based complementary and alternative medicine Issue: Volume 2013(2013) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Biochemical changes to milk following treatment by a novel, cold atmospheric plasma system. (March 2015) Authors: Korachi, May; Ozen, Fatma; Aslan, Necdet; Vannini, Lucia; Guerzoni, Maria Elisabetta; Gottardi, Davide; Ekinci, Fatma Yesim Journal: International dairy journal Issue: Volume 42(2015:Mar.) Page Start: 64 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dairy bioactives and functional ingredients with skin health benefits. (May 2023) Authors: Augustyniak, Aleksandra; Gottardi, Davide; Giordani, Barbara; Gaffey, James; Mc Mahon, Helena Journal: Journal of functional foods Issue: Volume 104(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Development and characterization of fermented soy beverages containing encapsulated or non-encapsulated vaginal probiotics. (15th April 2023) Authors: D'Alessandro, Margherita; Gottardi, Davide; Parolin, Carola; Glicerina, Virginia Teresa; Vitali, Beatrice; Lanciotti, Rosalba; Patrignani, Francesca Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 180(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Eucalyptus Essential Oil as a Natural Food Preservative: In Vivo and In Vitro Antiyeast Potential. (7th August 2014) Authors: Kumar Tyagi, Amit; Bukvicki, Danka; Gottardi, Davide; Tabanelli, Giulia; Montanari, Chiara; Malik, Anushree; Guerzoni, Maria Elisabetta Other Names: Karatzas Kimon Andreas Academic Editor. Journal: BioMed research international Issue: Volume 2014(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Recovery and valorization of agri-food wastes and by-products using the non-conventional yeast Yarrowia lipolytica. (September 2021) Authors: Gottardi, Davide; Siroli, Lorenzo; Vannini, Lucia; Patrignani, Francesca; Lanciotti, Rosalba Journal: Trends in food science & technology Issue: Volume 115(2021) Page Start: 74 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Sublethal HPH treatment is a sustainable tool that induces autolytic-like processes in the early gene expression of Saccharomyces cerevisiae. (September 2022) Authors: Gottardi, Davide; Siroli, Lorenzo; Braschi, Giacomo; Rossi, Samantha; Serrazanetti, Diana I.; Patrignani, Francesca; Lanciotti, Rosalba Journal: Food research international Issue: Volume 159(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Tailoring the potential of Yarrowia lipolytica for bioconversion of raw palm fat for antimicrobials production. (July 2017) Authors: Horincar, Georgiana; Horincar, Vicentiu Bogdan; Gottardi, Davide; Bahrim, Gabriela Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 80(2017) Page Start: 335 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗