1. A High-Fat Compared with a High-Carbohydrate Breakfast Enhances 24-Hour Fat Oxidation in Older Adults. Issue 2 (27th February 2018) Authors: Bush, Nikki C; Resuehr, Holly ES; Goree, Laura Lee; Locher, Julie L; Bray, Molly S; Soleymani, Taraneh; Gower, Barbara A Journal: Journal of nutrition Issue: Volume 148:Issue 2(2018) Page Start: 220 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effects of diet macronutrient composition on body composition and fat distribution during weight maintenance and weight loss. (13th May 2013) Authors: Goss, Amy M.; Goree, Laura Lee; Ellis, Amy C.; Chandler‐Laney, Paula C.; Casazza, Krista; Lockhart, Mark E.; Gower, Barbara A. Journal: Obesity Issue: Volume 21:Number 6(2013:Jun.) Page Start: 1139 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Favourable metabolic effects of a eucaloric lower‐carbohydrate diet in women with PCOS. (20th May 2013) Authors: Gower, Barbara A.; Chandler‐Laney, Paula C.; Ovalle, Fernando; Goree, Laura Lee; Azziz, Ricardo; Desmond, Renee A.; Granger, Wesley M.; Goss, Amy M.; Bates, G.Wright Journal: Clinical endocrinology Issue: Volume 79:Number 4(2013:Oct.) Page Start: 550 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗