1. Direct HPLC separation of carnosine enantiomers with two chiral stationary phases based on penicillamine and teicoplanin derivatives. Issue 6 (2nd January 2018) Authors: Fumagalli, Laura; Pucciarini, Lucia; Regazzoni, Luca; Gilardoni, Ettore; Carini, Marina; Vistoli, Giulio; Aldini, Giancarlo; Sardella, Roccardo Journal: Journal of separation science Issue: Volume 41:Issue 6(2018) Page Start: 1240 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. PHoral: Effects of carnosine supplementation on quantity/quality of oral salivae in healthy volunteer and in subjects affected by common oral pathologies. Issue 25 (25th June 2021) Authors: Ciulla, Michele M.; Re, Dino; Gilardoni, Ettore; D'Amato, Alfonsina; Altomare, Alessandra; Baron, Giovanna; Carugo, Stefano; Aldini, Giancarlo Journal: Medicine Issue: Volume 100:Issue 25(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. PHoral: Effects of carnosine supplementation on quantity/quality of oral salivae in healthy volunteer and in subjects affected by common oral pathologies. Issue 25 (25th June 2021) Authors: Ciulla, Michele M.; Re, Dino; Gilardoni, Ettore; D'Amato, Alfonsina; Altomare, Alessandra; Baron, Giovanna; Carugo, Stefano; Aldini, Giancarlo Journal: Medicine Issue: Volume 100:Issue 25(2021) Page Start: e26369 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The ergogenic effect of acute carnosine and anserine supplementation: dosing, timing, and underlying mechanism. Issue 1 (31st December 2022) Authors: de Jager, Sarah; Blancquaert, Laura; Van der Stede, Thibaux; Lievens, Eline; De Baere, Siegrid; Croubels, Siska; Gilardoni, Ettore; Regazzoni, Luca G.; Aldini, Giancarlo; Bourgois, Jan G.; Derave, Wim Journal: Journal of the International Society of Sports Nutrition Issue: Volume 19:Issue 1(2022) Page Start: 70 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. The ergogenic effect of acute carnosine and anserine supplementation: dosing, timing, and underlying mechanism. Issue 1 (31st December 2022) Authors: de Jager, Sarah; Blancquaert, Laura; Van der Stede, Thibaux; Lievens, Eline; De Baere, Siegrid; Croubels, Siska; Gilardoni, Ettore; Regazzoni, Luca G.; Aldini, Giancarlo; Bourgois, Jan G.; Derave, Wim Journal: Journal of the International Society of Sports Nutrition Issue: Volume 19:Issue 1(2022) Page Start: 70 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Understanding the antioxidant and carbonyl sequestering activity of carnosine: direct and indirect mechanisms. (3rd April 2021) Authors: Aldini, Giancarlo; de Courten, Barbora; Regazzoni, Luca; Gilardoni, Ettore; Ferrario, Giulio; Baron, Giovanna; Altomare, Alessandra; D'Amato, Alfonsina; Vistoli, Giulio; Carini, Marina Journal: Free radical research Issue: Volume 55:Number 4(2021) Page Start: 321 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗