1. Bio‐based nanoemulsion formulation, characterization and antibacterial activity against food‐borne pathogens. (7th September 2012) Authors: Sugumar, Saranya; Nirmala, Joyce; Ghosh, Vijayalakshmi; Anjali, Haridasan; Mukherjee, Amitava; Chandrasekaran, Natarajan Journal: Journal of basic microbiology Issue: Volume 53:issue 8(2013:Aug.) Page Start: 677 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗