1. Biofortification of common buckwheat microgreens and seeds with different forms of selenium and iodine. (8th April 2019) Authors: Germ, Mateja; Stibilj, Vekoslava; Šircelj, Helena; Jerše, Ana; Kroflič, Ana; Golob, Aleksandra; Maršić, Nina K Journal: Journal of the science of food and agriculture Issue: Volume 99:Number 9(2019) Page Start: 4353 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Evaluation of Nuphar lutea as bioindicator of metal pollution in freshwater ecosystems. (March 2022) Authors: Polechońska, Ludmiła; Klink, Agnieszka; Golob, Aleksandra; Germ, Mateja Journal: Ecological indicators Issue: Volume 136(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Hydrothermal treatment of Tartary buckwheat grain hinders the transformation of rutin to quercetin. (November 2016) Authors: Lukšič, Lea; Árvay, Július; Vollmannová, Alena; Tóth, Tomás; Škrabanja, Vida; Trček, Janja; Germ, Mateja; Kreft, Ivan Journal: Journal of cereal science Issue: Volume 72(2016) Page Start: 131 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Influence of abiotic factors on invasive behaviour of alien species Elodea nuttallii in the Drava River (Slovenia). Issue 1 (18th November 2013) Authors: Grudnik, Zdenka Mazej; Jelenko, Ida; Germ, Mateja Journal: Annales de limnologie Issue: Volume 50:Issue 1(2014) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Is foliar enrichment of pea plants with iodine and selenium appropriate for production of functional food?. (30th November 2018) Authors: Jerše, Ana; Kacjan Maršić, Nina; Kroflič, Ana; Germ, Mateja; Šircelj, Helena; Stibilj, Vekoslava Journal: Food chemistry Issue: Volume 267(2018) Page Start: 368 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Rutin and quercetin transformation during preparation of buckwheat sourdough bread. (May 2016) Authors: Lukšič, Lea; Bonafaccia, Giovanni; Timoracka, Maria; Vollmannova, Alena; Trček, Janja; Nyambe, Tina Koželj; Melini, Valentina; Acquistucci, Rita; Germ, Mateja; Kreft, Ivan Journal: Journal of cereal science Issue: Volume 69(2016) Page Start: 71 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Rutin and quercetin transformation during preparation of buckwheat sourdough bread. (May 2016) Authors: Lukšič, Lea; Bonafaccia, Giovanni; Timoracka, Maria; Vollmannova, Alena; Trček, Janja; Nyambe, Tina Koželj; Melini, Valentina; Acquistucci, Rita; Germ, Mateja; Kreft, Ivan Journal: Journal of cereal science Issue: Volume 69(2016) Page Start: 71 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Selenium and its compounds in aquatic plant Veronica anagallis-aquatica. (May 2016) Authors: Kroflič, Ana; Germ, Mateja; Mechora, Špela; Stibilj, Vekoslava Journal: Chemosphere Issue: Volume 151(2016) Page Start: 296 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Selenium treatment alters the effects of UV radiation on chemical and production parameters in hybrid buckwheat. (2nd January 2018) Authors: Golob, Aleksandra; Stibilj, Vekoslava; Kreft, Ivan; Vogel-Mikuš, Katarina; Gaberščik, Alenka; Germ, Mateja Journal: Acta agriculturæ Scandinavica Issue: Volume 68:Number 1(2018) Page Start: 5 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. The temperature threshold for the transformation of rutin to quercetin in Tartary buckwheat dough. (15th June 2019) Authors: Germ, Mateja; Árvay, Július; Vollmannová, Alena; Tóth, Tomáš; Golob, Aleksandra; Luthar, Zlata; Kreft, Ivan Journal: Food chemistry Issue: Volume 283(2019) Page Start: 28 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗