1. Enzymatic peeling and discoloration of Red Bartlett pears. (23rd November 2012) Authors: Ibarz, Albert; Pagán, Jordi; Garvín, Alfonso; Ibarz, Raquel; Gatius, Ferran; Falguera, Víctor Journal: International journal of food science & technology Issue: Volume 48:Number 3(2013:Mar.) Page Start: 636 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Hyperspectral imaging for the classification of individual cereal kernels according to fungal and mycotoxins contamination: A review. (May 2022) Authors: Femenias, Antoni; Gatius, Ferran; Ramos, Antonio J.; Teixido-Orries, Irene; Marín, Sonia Journal: Food research international Issue: Volume 155(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Near-infrared hyperspectral imaging for deoxynivalenol and ergosterol estimation in wheat samples. (30th March 2021) Authors: Femenias, Antoni; Gatius, Ferran; Ramos, Antonio J.; Sanchis, Vicente; Marín, Sonia Journal: Food chemistry Issue: Volume 341(2021)Part 2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Ripening-related cell wall modifications in olive (Olea europaea L.) fruit: A survey of nine genotypes. (15th February 2021) Authors: Diarte, Clara; Iglesias, Anna; Romero, Agustí; Casero, Tomás; Ninot, Antònia; Gatius, Ferran; Graell, Jordi; Lara, Isabel Journal: Food chemistry Issue: Volume 338(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Standardisation of near infrared hyperspectral imaging for quantification and classification of DON contaminated wheat samples. (May 2020) Authors: Femenias, Antoni; Gatius, Ferran; Ramos, Antonio J.; Sanchis, Vicente; Marín, Sonia Journal: Food control Issue: Volume 111(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Standardization of near infrared hyperspectral imaging for wheat single kernel sorting according to deoxynivalenol level. (January 2021) Authors: Femenias, Antoni; Bainotti, Maria Belén; Gatius, Ferran; Ramos, Antonio J.; Marín, Sonia Journal: Food research international Issue: Volume 139(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Use of hyperspectral imaging as a tool for Fusarium and deoxynivalenol risk management in cereals: A review. (February 2020) Authors: Femenias, Antoni; Gatius, Ferran; Ramos, Antonio J.; Sanchis, Vicente; Marín, Sonia Journal: Food control Issue: Volume 108(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Woolly apple aphid Eriosoma lanigerum Hausmann ecology and its relationship with climatic variables and natural enemies in Mediterranean areas. Issue 1 (February 2015) Authors: Lordan, Jaume; Alegre, Simó; Gatius, Ferran; Sarasúa, M. José; Alins, Georgina Journal: Bulletin of entomological research Issue: Volume 105:Issue 1(2015) Page Start: 60 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗