Author/Creator: Gargi, Ahmet - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Gargi, Ahmet

1. Marination liquids enriched with probiotics and their inactivation effects against food-borne pathogens inoculated on meat. (December 2021)

Authors:: Gargi, Ahmet; Sengun, Ilkin Yucel
Journal:: Meat science
Issue:: Volume 182(2021)
Page Start:
Record Type:: Journal Article
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