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3. Empagliflozin containing chitosan-alginate nanoparticles in orodispersible film: preparation, characterization, pharmacokinetic evaluation and its in-vitro anticancer activity. (3rd July 2022)

4. Knowledge, attitudes and practices related to dietary salt intake among adults in North India. Issue 9 (28th December 2018)

5. Labelling completeness and sodium content of packaged foods in India. Issue 16 (22nd August 2017)

6. REDUCING SALT ADDED TO CEREAL-BASED FOODS - A POSSIBLE CONTEXT SPECIFIC STRATEGY FOR ACHIEVING SALT REDUCTION IN INDIA. (April 2021)