1. Cognitive improvement effect of nervonic acid and essential fatty acids on rats ingesting Acer truncatum Bunge seed oil revealed by lipidomics approach. Issue 5 (11th February 2022) Authors: Song, Wangting; Zhang, Ke; Xue, Teng; Han, Jiarui; Peng, Fangda; Ding, Chunguang; Lin, Feng; Li, Jiujun; Sze, Fat Tin Agassi; Gan, Jianwen; Chen, Xianyang Journal: Food & function Issue: Volume 13:Issue 5(2022) Page Start: 2475 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗