1. Sensory Evaluation of Blenderized Watermelon Juice With and Without the Rind by Children. (14th June 2022) Authors: Gallardo, Isabella; Rasmussen, Caitlin; Liu, Changqi; Hong, Mee Young Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 514 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗