1. Effect of omega-3 dietary supplements with different oxidation levels in the lipidic profile of women: a randomized controlled trial. (11th July 2013) Authors: García-Hernández, V. M.; Gallar, M.; Sánchez-Soriano, J.; Micol, V.; Roche, E.; García-García, E. Journal: International journal of food sciences and nutrition Issue: Volume 64:Number 8(2013) Page Start: 993 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗