1. Effect of (−)-epigallocatechin gallate at different pH conditions on enteric viruses. (August 2017) Authors: Falcó, Irene; Randazzo, Walter; Gómez-Mascaraque, Laura; Aznar, Rosa; López-Rubio, Amparo; Sánchez, Gloria Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 81(2017) Page Start: 250 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗