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Author/Creator Fujieda, T.

2. Nucleoside by‐product dietary supplementation influences blood chemistry, immune response, oxidative stress resistance and intestinal morphology of juvenile amberjack, Seriola dumerili. (7th February 2017)

Authors:
Hossain, M.S.; Koshio, S.; Ishikawa, M.; Yokoyama, S.; SONY, N.M.; Fujieda, T.
Journal:
Aquaculture nutrition
Issue:
Volume 23:Number 6(2017:Dec.)
Page Start:
1390
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

3. Plasma levels of n-3 fatty acids and risk of coronary heart disease among Japanese: The Japan Public Health Center-based (JPHC) study. (May 2018)

Authors:
Tsugane, S.; Sawada, N.; Iwasaki, M.; Sasazuki, S.; Yamaji, T.; Shimazu, T.; Goto, A.; Hidaka, A.; Hanaoka, T.; Ogata, J.; Baba, S.; Mannami, T.; Okayama, A.; Kokubo, Y.; Miyakawa, K.; Saito, F.; Koizumi, A.; Sano, Y.; Hashimoto, I.; Ikuta, T.
Journal:
Atherosclerosis
Issue:
Volume 272(2018)
Page Start:
226
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗