1. Comparison of the structural characterizatics and physicochemical properties of starches from sixteen cassava germplasms cultivated in China. Issue 1 (1st January 2020) Authors: He, Rui; Fu, Nai-Fang; Chen, Hai-Ming; Ye, Jian-Qiu; Chen, Li-Zhen; Pu, Yun-Feng; Zhang, Wei-Min Journal: International journal of food properties Issue: Volume 23:Issue 1(2020) Page Start: 693 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗