1. Diet-related determinants of childhood obesity in urban settings: a comparison between Shanghai and New York. Issue 4 (April 2015) Authors: Leung, M.M.; Fu, H.; Agaronov, A.; Freudenberg, N. Journal: Public health Issue: Volume 129:Issue 4(2015:Apr.) Page Start: 318 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Getting food policy on the Mayoral table: a comparison of two election cycles in New York and London. Issue 4 (April 2015) Authors: Freudenberg, N.; Atkinson, S. Journal: Public health Issue: Volume 129:Issue 4(2015:Apr.) Page Start: 295 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Institutional food as a lever for improving health in cities: the case of New York City. Issue 4 (April 2015) Authors: Tsui, E.K.; Wurwarg, J.; Poppendieck, J.; Deutsch, J.; Freudenberg, N. Journal: Public health Issue: Volume 129:Issue 4(2015:Apr.) Page Start: 303 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The role of urban food policy in preventing diet-related non-communicable diseases in Cape Town and New York. Issue 4 (April 2015) Authors: Libman, K.; Freudenberg, N.; Sanders, D.; Puoane, T.; Tsolekile, L. Journal: Public health Issue: Volume 129:Issue 4(2015:Apr.) Page Start: 327 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗