1. Phytochemical and biological characterization of Italian "sedano bianco di Sperlonga" Protected Geographical Indication celery ecotype: A multimethodological approach. (30th March 2020) Authors: Ingallina, Cinzia; Capitani, Donatella; Mannina, Luisa; Carradori, Simone; Locatelli, Marcello; Di Sotto, Antonella; Di Giacomo, Silvia; Toniolo, Chiara; Pasqua, Gabriella; Valletta, Alessio; Simonetti, Giovanna; Parroni, Alessia; Beccaccioli, Marzia; Vinci, Giuliana; Rapa, Mattia; Giusti, Anna M... Journal: Food chemistry Issue: Volume 309(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗