Author/Creator: Frühbauerová, Michaela - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Frühbauerová, Michaela

1. A New Voltammetric Approach for the Determination of Biomimetic Catalyst Kinetic Constants Based on Substrate Consumption. Issue 3 (12th August 2022)

Authors:: Mikysek, Tomáš; Frühbauerová, Michaela; Švancara, Ivan; Novák, Miroslav; Sýs, Milan
Journal:: Electroanalysis
Issue:: Volume 35:Issue 3(2023)
Page Start:: n/a
Record Type:: Journal Article
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2. Bioaccessibility of phenolics from carob (Ceratonia siliqua L.) pod powder prepared by cryogenic and vibratory grinding. (30th May 2022)

Authors:: Frühbauerová, Michaela; Červenka, Libor; Hájek, Tomáš; Pouzar, Miloslav; Palarčík, Jiří
Journal:: Food chemistry
Issue:: Volume 377(2022)
Page Start:
Record Type:: Journal Article
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3. New electroanalytical method for the determination of trans-anethole in spices and sweets. (15th May 2023)

Authors:: Jashari, Granit; Frühbauerová, Michaela; Mikysek, Tomáš; Švancara, Ivan; Metelka, Radovan; Sýs, Milan
Journal:: Food chemistry
Issue:: Volume 408(2023)
Page Start:
Record Type:: Journal Article
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4. Rapid monitoring of fungicide fenhexamid residues in selected berries and wine grapes by square-wave voltammetry at carbon-based electrodes. (15th February 2021)

Authors:: Brycht, Mariola; Łukawska, Anna; Frühbauerová, Michaela; Pravcová, Kateřina; Metelka, Radovan; Skrzypek, Sławomira; Sýs, Milan
Journal:: Food chemistry
Issue:: Volume 338(2021)
Page Start:
Record Type:: Journal Article
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5. Thermodynamic properties and glass transition temperature of roasted and unroasted carob (Ceratonia siliqua L.) powder. (1st December 2019)

Authors:: Červenka, Libor; Stępień, Anna; Frühbauerová, Michaela; Velichová, Helena; Witczak, Mariusz
Journal:: Food chemistry
Issue:: Volume 300(2019)
Page Start:
Record Type:: Journal Article
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