1. Direct fermentation of potato starch and potato residues to lactic acid by Geobacillus stearothermophilus under non‐sterile conditions. Issue 4 (29th January 2015) Authors: Smerilli, Marina; Neureiter, Markus; Wurz, Stefan; Haas, Cornelia; Frühauf, Sabine; Fuchs, Werner Journal: Journal of chemical technology & biotechnology Issue: Volume 90:Issue 4(2015:Apr.) Page Start: 648 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗