1. Factors affecting the creaming of human milk. (September 2020) Authors: Meng, F.; Uniacke-Lowe, T.; Lanfranchi, E.; Meehan, G.; O'Shea, C.A.; Fox, P.F.; Huppertz, T.; Ryan, C.A.; Kelly, A.L. Journal: International dairy journal Issue: Volume 108(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗