Author/Creator: Forster, E. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Forster, E.

1. "Nor ever lightning char thy grain"1: establishing archaeologically relevant charring conditions and their effect on glume wheat grain morphology. Issue 1 (11th September 2015)

Authors:: Charles, M.; Forster, E.; Wallace, M.; Jones, G.
Journal:: Science and technology of archaeological research
Issue:: Volume 1:Issue 1(2015)
Page Start:
Record Type:: Journal Article
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2. Use of an online web-resource with COVID-19 patients in the community and in hospital: An impact evaluation assessing patient experience. (February 2022)

Authors:: Edwards, C.; Forster, E.
Journal:: Physiotherapy
Issue:: Volume 114(2022)Supplement 1
Page Start:: e110
Record Type:: Journal Article
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3. Evolution of Supraglacial Lakes on the Larsen B Ice Shelf in the Decades Before it Collapsed. Issue 4 (19th February 2020)

Authors:: Leeson, A. A.; Forster, E.; Rice, A.; Gourmelen, N.; van Wessem, J. M.
Journal:: Geophysical research letters
Issue:: Volume 47:Issue 4(2020)
Page Start:: n/a
Record Type:: Journal Article
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4. Tracheostomy weaning in community and the importance of the Multi-Disciplinary Team (MDT) to optimise outcomes - a case report. (May 2020)

Authors:: Hayward, L.; Moses, R.; Hughes, L.; Forster, E.; Saul, N.
Journal:: Physiotherapy
Issue:: Volume 107(2020)Supplement 1
Page Start:: e29
Record Type:: Journal Article
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5. Impact of polyunsaturated vegetable oils on adiponectin levels, glycaemia and blood lipids in individuals with type 2 diabetes: a randomised, double‐blind intervention study. Issue 5 (21st October 2013)

Authors:: Müllner, E.; Plasser, E.; Brath, H.; Waldschütz, W.; Forster, E.; Kundi, M.; Wagner, K.‐H.
Journal:: Journal of human nutrition and dietetics
Issue:: Volume 27:Issue 5(2014)
Page Start:: 468
Record Type:: Journal Article
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