Author/Creator: Formiga, Anderson S. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Formiga, Anderson S.

1. Effects of edible coatings on the quality and storage of early harvested guava. (October 2022)

Authors:: Formiga, Anderson S.; Pereira, Emmanuel M.; Junior, José S. Pinzetta; Costa, Franciscleudo B.; Mattiuz, Ben-Hur
Journal:: Food Chemistry Advances
Issue:: Volume 1(2022)
Page Start:
Record Type:: Journal Article
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2. Use of edible coatings based on hydroxypropyl methylcellulose and beeswax in the conservation of red guava 'Pedro Sato'. (30th August 2019)

Authors:: Formiga, Anderson S.; Pinsetta, José S.; Pereira, Emmanuel M.; Cordeiro, Isabela N.F.; Mattiuz, Ben-Hur
Journal:: Food chemistry
Issue:: Volume 290(2019)
Page Start:: 144
Record Type:: Journal Article
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