1. Low Carbohydrate Diet From Plant or Animal Sources and Mortality Among Myocardial Infarction Survivors. Issue 5 (22nd September 2014) Authors: Li, Shanshan; Flint, Alan; Pai, Jennifer K.; Forman, John P.; Hu, Frank B.; Willett, Walter C.; Rexrode, Kathryn M.; Mukamal, Kenneth J.; Rimm, Eric B. Journal: Journal of the American Heart Association Issue: Volume 3:Issue 5(2014:Oct.) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗