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You searched for: Author/Creator Fleith, Mathilde

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1. A systematic review of the effects of increasing arachidonic acid intake on PUFA status, metabolism and health-related outcomes in humans. Issue 11 (27th May 2019)

2. Analysis of dietary patterns and nutritional adequacy in lactating women: a multicentre European cohort (ATLAS study). (11th March 2021)

3. Regulatory Changes Affecting the Production and Use of Fats and Oils: Focus on Partially Hydrogenated Oils. (23rd June 2020)

4. Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health. Issue 2 (5th July 2017)