Author/Creator: Figiel, A. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Figiel, A.

1. Comparison of the effect of four drying methods on polyphenols in saskatoon berry. (August 2019)

Authors:: Lachowicz, S.; Michalska, A.; Lech, K.; Majerska, J.; Oszmiański, J.; Figiel, A.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 111(2019)
Page Start:: 727
Record Type:: Journal Article
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2. Drying characteristics and properties of microwave − assisted spouted bed dried semi−refined carrageenan. (March 2018)

Authors:: Serowik, M.; Figiel, A.; Nejman, M.; Pudlo, A.; Chorazyk, D.; Kopec, W.; Krokosz, D.; Rychlicka−Rybska, J.
Journal:: Journal of food engineering
Issue:: Volume 221(2018)
Page Start:: 20
Record Type:: Journal Article
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3. Drying characteristics and some properties of spouted bed dried semi-refined carrageenan. (February 2017)

Authors:: Serowik, M.; Figiel, A.; Nejman, M.; Pudlo, A.; Chorazyk, D.; Kopec, W.
Journal:: Journal of food engineering
Issue:: Volume 194(2017)
Page Start:: 46
Record Type:: Journal Article
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