11. Closed loop microfluidic platform based on domain wall magnetic conduits: a novel tool for biology and medicine. Issue 1686 (21st November 2014) Authors: Fan, R.; Huang, T.J.; Huang, Y.; Shi, Q.; Monticelli, M.; Petti, D.; Albisetti, E.; Cantoni, M.; Guerriero, E.; Sordan, R.; M.Carminati; Ferrari, G.; Sampietro, M.; Bertacco, R. Journal: MRS proceedings Issue: Issue 1686:(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
12. Combined use of elemental profiles and stable isotope ratios for the botanical and commercial discrimination of gum Arabic. (August 2020) Authors: Perini, M.; Bertoldi, D.; Nardin, T.; Pianezze, S.; Ferrari, G.; Larcher, R. Journal: Food hydrocolloids Issue: Volume 105(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
13. Continuity of care and chronicity in medical students' education: 'adopt' a chronic patient. Issue 6 (1st November 2020) Authors: Preci, C.; Bonfatti, M.; Garuti, C.; Corbelli, L.; Romani, A.; Fiandri, P.; Venturelli, A.; Ferrari, G.; Ghirotto, L.; Padula, Maria Stella Journal: Education for primary care Issue: Volume 31:Issue 6(2020) Page Start: 365 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
14. Effects of high hydrostatic pressure on the conformational structure and the functional properties of bovine serum albumin. (February 2016) Authors: De Maria, S.; Ferrari, G.; Maresca, P. Journal: Innovative food science & emerging technologies Issue: Volume 33(2016) Page Start: 67 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
15. Effects of high hydrostatic pressure on the conformational structure and the functional properties of bovine serum albumin. (February 2016) Authors: De Maria, S.; Ferrari, G.; Maresca, P. Journal: Innovative food science & emerging technologies Issue: Volume 33(2016) Page Start: 67 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
16. Foot‐and‐Mouth Disease and Its Effect on Milk Yield: An Economic Analysis on Livestock Holders in Pakistan. Issue 6 (11th March 2013) Authors: Ferrari, G.; Tasciotti, L.; Khan, E.; Kiani, A. Journal: Transboundary and emerging diseases Issue: Volume 61:Issue 6(2014) Page Start: e52 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
17. Frailty in major oncologic surgery of upper gastrointestinal tract: How to improve postoperative outcomes. Issue 8 (August 2017) Authors: Mazzola, M.; Bertoglio, C.; Boniardi, M.; Magistro, C.; De Martini, P.; Carnevali, P.; Morini, L.; Ferrari, G. Journal: European journal of surgical oncology Issue: Volume 43:Issue 8(2017:Aug.) Page Start: 1566 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
18. FRI0374 Transition from primary to secondary raynaud's phenomenon: a capillaroscopy-based prospective study. (23rd January 2014) Authors: Bernero, E.; Sulli, A.; Ferrari, G.; Smith, V.; Ravera, F.; Ruaro, B.; Pizzorni, C.; Cutolo, M. Journal: Annals of the rheumatic diseases Issue: Volume 72:Supplement 3(2013) Page Start: A499 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
19. FRI0391 Evaluation of peripheral blood perfusion by laser speckle contrast analysis in systemic sclerosis patients: comparison with laser doppler flowmetry. (23rd January 2014) Authors: Ruaro, B.; Sulli, A.; Pizzorni, C.; Ferrari, G.; Ravera, F.; Alessandri, E.; Cimmino, M. A.; Zampogna, G.; Cutolo, M. Journal: Annals of the rheumatic diseases Issue: Volume 72:Supplement 3(2013) Page Start: A505 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
20. High hydrostatic pressure assisted enzymatic hydrolysis of whey proteins. (December 2016) Authors: Ambrosi, V.; Polenta, G.; Gonzalez, C.; Ferrari, G.; Maresca, P. Journal: Innovative food science & emerging technologies Issue: Volume 38:Part B(2016) Page Start: 294 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗