1. Olive tree physiology and chemical composition of fruits are modulated by different deficit irrigation strategies. (14th November 2019) Authors: Gonçalves, Alexandre; Silva, Ermelinda; Brito, Cátia; Martins, Sandra; Pinto, Luís; Dinis, Lia‐Tânia; Luzio, Ana; Martins‐Gomes, Carlos; Fernandes‐Silva, Anabela; Ribeiro, Carlos; Rodrigues, M. Ângelo; Moutinho‐Pereira, José; Nunes, Fernando M.; Correia, Carlos M. Journal: Journal of the science of food and agriculture Issue: Volume 100:Number 2(2020) Page Start: 682 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗