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2. Pricing Interventions to Promote Healthy Eating: Perceptions of Managers of Victorian Aquatic and Recreation Centres. Issue 3 (May 2019)

3. Recreation centre managers' perceptions of pricing interventions to promote healthy eating. (3rd July 2019)

5. Supporting healthy drink choices in remote Aboriginal and Torres Strait Islander communities: a community‐led supportive environment approach. (30th October 2019)