1. Cranberry Proanthocyanidins Improve Intestinal sIgA During Elemental Enteral Nutrition. (28th January 2013) Authors: Pierre, Joseph F.; Heneghan, Aaron F.; Feliciano, Rodrigo P.; Shanmuganayagam, Dhanansayan; Krueger, Christian G.; Reed, Jess D.; Kudsk, Kenneth A. Journal: JPEN, Journal of parenteral and enteral nutrition Issue: Volume 38:Number 1(2014) Page Start: 107 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cranberry Proanthocyanidins Improve Intestinal sIgA During Elemental Enteral Nutrition. (January 2014) Authors: Pierre, Joseph F.; Heneghan, Aaron F.; Feliciano, Rodrigo P.; Shanmuganayagam, Dhanansayan; Krueger, Christian G.; Reed, Jess D.; Kudsk, Kenneth A. Journal: JPEN, Journal of parenteral and enteral nutrition Issue: Volume 38:Number 1(2014) Page Start: 107 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Cranberry Proanthocyanidins Improve the Gut Mucous Layer Morphology and Function in Mice Receiving Elemental Enteral Nutrition. Issue 3 (11th October 2012) Authors: Pierre, Joseph F.; Heneghan, Aaron F.; Feliciano, Rodrigo P.; Shanmuganayagam, Dhanansayan; Roenneburg, Drew A.; Krueger, Christian G.; Reed, Jess D.; Kudsk, Kenneth A. Journal: JPEN, Journal of parenteral and enteral nutrition Issue: Volume 37:Issue 3(2013) Page Start: 401 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Daily consumption of cranberry improves endothelial function in healthy adults: a double blind randomized controlled trial. Issue 7 (24th March 2022) Authors: Heiss, Christian; Istas, Geoffrey; Feliciano, Rodrigo P.; Weber, Timon; Wang, Brian; Favari, Claudia; Mena, Pedro; Del Rio, Daniele; Rodriguez-Mateos, Ana Journal: Food & function Issue: Volume 13:Issue 7(2022) Page Start: 3812 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Fluorescent labeling of cranberry proanthocyanidins with 5-([4, 6-dichlorotriazin-2-yl]amino)fluorescein (DTAF). (1st January 2015) Authors: Feliciano, Rodrigo P.; Heintz, Joseph A.; Krueger, Christian G.; Vestling, Martha M.; Reed, Jess D. Journal: Food chemistry Issue: Volume 166(2015) Page Start: 337 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Fluorescent labeling of cranberry proanthocyanidins with 5-([4, 6-dichlorotriazin-2-yl]amino)fluorescein (DTAF). (1st January 2015) Authors: Feliciano, Rodrigo P.; Heintz, Joseph A.; Krueger, Christian G.; Vestling, Martha M.; Reed, Jess D. Journal: Food chemistry Issue: Volume 166(2015) Page Start: 337 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Human bioavailability of phenolic compounds found in common beans: the use of high-resolution MS to evaluate inter-individual variability. Issue 3 (14th February 2020) Authors: Mecha, Elsa; Feliciano, Rodrigo P.; Rodriguez-Mateos, Ana; Silva, Sandra D.; Figueira, Maria Eduardo; Vaz Patto, Maria Carlota; Bronze, Maria Rosário Journal: British journal of nutrition Issue: Volume 123:Issue 3(2020) Page Start: 273 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Metabolomics profile responses to changing environments in a common bean (Phaseolus vulgaris L.) germplasm collection. (15th February 2022) Authors: Mecha, Elsa; Erny, Guillaume L.; Guerreiro, Ana C.L.; Feliciano, Rodrigo P.; Barbosa, Inês; Bento da Silva, Andreia; Leitão, Susana T.; Veloso, Maria Manuela; Rubiales, Diego; Rodriguez-Mateos, Ana; Figueira, Maria Eduardo; Vaz Patto, Maria Carlota; Bronze, Maria Rosário Journal: Food chemistry Issue: Volume 370(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Methods to determine effects of cranberry proanthocyanidins on extraintestinal infections: Relevance for urinary tract health. Issue 7 (1st June 2015) Authors: Feliciano, Rodrigo P.; Krueger, Christian G.; Reed, Jess D. Journal: Molecular nutrition & food research Issue: Volume 59:Issue 7(2015:Jul.) Page Start: 1292 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗