1. Computer supported cooperative work and social computing : 13th CCF Conference, ChineseCSCW 2018, Guilin, China, August 18-19, 2018, Revised Selected Papers /: 13th CCF Conference, ChineseCSCW 2018, Guilin, China, August 18-19, 2018, Revised Selected Papers. ([2019]) Editors: Sun, Yuqing; Lu, Tun; Xie, Xiaolan; Gao, Liping; Fan, Hongfei Other Names: CCF Conference on Computer Supported Cooperative Work and Social Computing, 13th Record Type: Book Extent: 1 online resource (xv, 591 pages), illustrations (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Computer supported cooperative work and social computing : 14th CCF Conference, ChineseCSCW 2019, Kunming, China, August 16-18, 2019, Revised Selected Papers /: 14th CCF Conference, ChineseCSCW 2019, Kunming, China, August 16-18, 2019, Revised Selected Papers. (2019) Editors: Sun, Yuqing; Lu, Tun; Yu, Zhengtao; Fan, Hongfei; Gao, Liping Other Names: CCF Conference on Computer Supported Cooperative Work and Social Computing, 14th Record Type: Book Extent: 1 online resource (xviii, 791 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Decreasing grain processing breakage with a novel flexible threshing system: Multivariate optimization and wear investigation. Issue 8 (30th June 2022) Authors: Li, Yibo; Fan, Hongfei; Xu, Yang; Jiang, Jianjun; Cui, Tao; Su, Yuan; Qiao, Mengmeng; Han, Shaoyun; Qian, Jun Journal: Journal of food processing and preservation Issue: Volume 46:Issue 8(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Determination of hardness for maize kernels based on hyperspectral imaging. (1st January 2022) Authors: Qiao, Mengmeng; Xu, Yang; Xia, Guoyi; Su, Yuan; Lu, Bing; Gao, Xiaojun; Fan, Hongfei Journal: Food chemistry Issue: Volume 366(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effect of moisture, protein, starch, soluble sugar contents and microstructure on mechanical properties of maize kernels. (15th June 2022) Authors: Qiao, Mengmeng; Xia, Guoyi; Cui, Tao; Xu, Yang; Gao, Xiaojun; Su, Yuan; Li, Yibo; Fan, Hongfei Journal: Food chemistry Issue: Volume 379(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Multiple Laplacian graph regularised low‐rank representation with application to image representation. Issue 6 (21st April 2017) Authors: Shu, Zhenqiu; Fan, Hongfei; Huang, Pu; Wu, Dong; Ye, Feiyue; Wu, Xiaojun Journal: IET image processing Issue: Volume 11:Issue 6(2017) Page Start: 370 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗