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You searched for: Author/Creator Fadda, Maria LeonardaLimit your search
- Fadda, Maria Leonarda [remove] 1
- 664.005 1
- Aliments -- Biotechnologie -- Périodiques 1
- Electronic journals 1
- Food -- Biotechnology 1
- Food -- Biotechnology -- Periodicals 1
- Food industry and trade -- Technological innovations -- Periodicals 1
- LTLT low-temperature-long-time drying -- HTST high-temperature-short-time drying -- MVDA multivariate data analysis -- 1H NMR proton Nuclear Magnetic Resonance -- GC Gas Chromatography -- VL viable larvae -- FL frozen larvae -- LD50 larvae dried at 50 °C for 62 h (LTLT drying) -- LD90 larvae dried at 90 °C for 1.5 h (HTST drying) -- FAME fatty acid methyl esters -- PCA Principal Component Analysis -- OPLS-DA orthogonal partial least square discriminat analysis -- ASCLAN Automatic Spectroscopic data Categorization by CLustering ANalysis 1
- Periodicals 1
- Yellow mealworm -- Drying -- Nuclear magnetic resonance -- Food quality -- Food processing -- Tenebrio molitor 1