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Author/Creator Félix, Benjamin

1. Closing gaps for performing a risk assessment on Listeria monocytogenes in ready‐to‐eat (RTE) foods: activity 3, the comparison of isolates from different compartments along the food chain, and from humans using whole genome sequencing (WGS) analysis. Issue 2 (23rd February 2017)

Authors:
Nielsen, Eva Møller; Björkman, Jonas T.; Kiil, Kristoffer; Grant, Kathie; Dallman, Tim; Painset, Anaïs; Amar, Corinne; Roussel, Sophie; Guillier, Laurent; Félix, Benjamin; Rotariu, Ovidiu; Perez‐Reche, Francisco; Forbes, Ken; Strachan, Norval
Journal:
EFSA supporting publications
Issue:
Volume 14:Issue 2(2017)
Page Start:
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Record Type:
Journal Article
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2. Genomic elements located in the accessory repertoire drive the adaptation to biocides in Listeria monocytogenes strains from different ecological niches. (September 2022)

Authors:
Palma, Federica; Radomski, Nicolas; Guérin, Alizée; Sévellec, Yann; Félix, Benjamin; Bridier, Arnaud; Soumet, Christophe; Roussel, Sophie; Guillier, Laurent
Journal:
Food microbiology
Issue:
Volume 106(2022)
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Record Type:
Journal Article
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3. LiSEQ – whole-genome sequencing of a cross-sectional survey of Listeria monocytogenes in ready-to-eat foods and human clinical cases in Europe. Issue 2 (18th February 2019)

Authors:
Painset, Anaïs; Björkman, Jonas T.; Kiil, Kristoffer; Guillier, Laurent; Mariet, Jean-François; Félix, Benjamin; Amar, Corinne; Rotariu, Ovidiu; Roussel, Sophie; Perez-Reche, Francisco; Brisse, Sylvain; Moura, Alexandra; Lecuit, Marc; Forbes, Ken; Strachan, Norval; Grant, Kathie; Møller-Nielsen, ...
Journal:
Microbial genomics
Issue:
Volume 5:Issue 2(2019)
Page Start:
Record Type:
Journal Article
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