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2. Biogeography pattern of the marine angiosperm Cymodocea nodosa in the eastern Mediterranean Sea related to the quaternary climatic changes. Issue 5 (25th May 2022)

5. Microbiota profile of filleted gilthead seabream (Sparus aurata) during storage at various conditions by 16S rRNA metabarcoding analysis. (February 2023)

6. Morphological and free amino acid profile variability, as a tool for stock identification among farmed rainbow trout Oncorhynchus mykiss of different origin. (15th September 2017)

7. Responses of the Mediterranean seagrass Cymodocea nodosa to combined temperature and salinity stress at the ionomic, transcriptomic, ultrastructural and photosynthetic levels. (March 2022)

10. The use of molecular markers in the verification of fish and seafood authenticity and the detection of adulteration. Issue 2 (15th February 2021)