1. Adolescents living with HIV. Clinical, demographic and social aspects. Buenos Aires, Argentina. (August 2018) Authors: Torrado, L.; Fallo, A.; Esposto, S.; Lopez, E.L. Journal: International journal of infectious diseases Issue: Volume 73(2018)Supplement Page Start: 234 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cooling treatment of olive paste during the oil processing: Impact on the yield and extra virgin olive oil quality. (15th April 2017) Authors: Veneziani, G.; Esposto, S.; Taticchi, A.; Urbani, S.; Selvaggini, R.; Di Maio, I.; Sordini, B.; Servili, M. Journal: Food chemistry Issue: Volume 221(2017) Page Start: 107 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effect of an olive phenolic extract on the quality of vegetable oils during frying. (1st June 2015) Authors: Esposto, S.; Taticchi, A.; Di Maio, I.; Urbani, S.; Veneziani, G.; Selvaggini, R.; Sordini, B.; Servili, M. Journal: Food chemistry Issue: Volume 176(2015) Page Start: 184 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Myopericarditis, Hepatitis and Meningitis in a patient with Congenital Chagas Disease (CCD). (March 2022) Authors: Alancay, A.; Esposto, S.; Sormani, M.I.; Torre, V.; Maydana, M.; Garcia, M.; Lagala, Y.; Fagnani, M.; Bastons, S.; Uriarte, V.; Sosa, M.F.; Vinuesa, M.; Morales, J.C. Journal: International journal of infectious diseases Issue: Volume 116(2022)Supplement Page Start: S76 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Neonatal community-acquired infections, when to suspect Staphylococcus aureus?. (August 2018) Authors: Praino, M.L.; Carballo, C.; Esposto, S.; Diaz, J.H. Mejia; Pannunzio, E.; Schiavino, S.; Enfedaque, C.; Satragno, D.; Lopez, E.L. Journal: International journal of infectious diseases Issue: Volume 73(2018)Supplement Page Start: 326 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. The use of stoned olive cake and rolled linseed in the diet of intensively reared lambs: effect on the intramuscular fatty-acid composition. (30th October 2013) Authors: Mele, M.; Serra, A.; Pauselli, M.; Luciano, G.; Lanza, M.; Pennisi, P.; Conte, G.; Taticchi, A.; Esposto, S.; Morbidini, L. Journal: Animal Issue: Volume 8:Number 1(2014:Jan.) Page Start: 152 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. The use of stoned olive cake and rolled linseed in the diet of intensively reared lambs: effect on the intramuscular fatty-acid composition. (30th October 2013) Authors: Mele, M.; Serra, A.; Pauselli, M.; Luciano, G.; Lanza, M.; Pennisi, P.; Conte, G.; Taticchi, A.; Esposto, S.; Morbidini, L. Journal: Animal Issue: Volume 8:Number 1(2014:Jan.) Page Start: 152 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗