1. Cooking Education Improves Cooking Confidence and Dietary Habits in Veterans. Issue 4 (August 2019) Authors: Dexter, Ashley S.; Pope, Janet F.; Erickson, Dawn; Fontenot, Catherine; Ollendike, Elizabeth; Walker, Emily Journal: Diabetes educator Issue: Volume 45:Issue 4(2019) Page Start: 442 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Fournier's gangrene with dapagliflozin in a rural hospital: a case report. Issue 2 (1st February 2021) Authors: Elbeddini, Ali; Tayefehchamani, Yasamin; Davey, Michelle; Gallinger, Jodi; Hooda, Naushin; Aly, Ahmed; Erickson, Dawn; Lee, Stephanie Journal: BMJ case reports Issue: Volume 14:Issue 2(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Involving Families in the Postsecondary Planning Process: A Case Study. Issue 1 (9th October 2021) Authors: Gilfillan, Beth H.; Das, Bagmi; Erickson, Dawn; Gupta, Kato Journal: Professional school counseling Issue: Volume 25:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Phytonutrients: A Potential Role in Obesity (P08-047-19). (24th October 2019) Authors: Orgeron, Ryan; Pope, Janet; Erickson, Dawn; Green, Vicky Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗