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Author/Creator English, Laural K

3. Complementary feeding and food allergy, atopic dermatitis/eczema, asthma, and allergic rhinitis: a systematic review. (28th March 2019)

Authors:
Obbagy, Julie E; English, Laural K; Wong, Yat Ping; Butte, Nancy F; Dewey, Kathryn G; Fleischer, David M; Fox, Mary Kay; Greer, Frank R; Krebs, Nancy F; Scanlon, Kelley S; Stoody, Eve E
Journal:
American journal of clinical nutrition
Issue:
Volume 109(2019)Supplement 1
Page Start:
890S
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

4. Complementary feeding and micronutrient status: a systematic review. (28th March 2019)

Authors:
Obbagy, Julie E; English, Laural K; Psota, Tricia L; Wong, Yat Ping; Butte, Nancy F; Dewey, Kathryn G; Fox, Mary Kay; Greer, Frank R; Krebs, Nancy F; Scanlon, Kelley S; Stoody, Eve E
Journal:
American journal of clinical nutrition
Issue:
Volume 109(2019)Supplement 1
Page Start:
852S
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

6. Systematic review methods for the Pregnancy and Birth to 24 Months Project. (28th March 2019)

Authors:
Obbagy, Julie E; Spahn, Joanne M; Wong, Yat Ping; Psota, Tricia L; Spill, Maureen K; Dreibelbis, Carol; Gungor, Darcy E; Nadaud, Perrine; Raghavan, Ramkripa; Callahan, Emily H; English, Laural K; Kingshipp, Brittany L; LaPergola, Concetta C; Shapiro, Myra J; Stoody, Eve E
Journal:
American journal of clinical nutrition
Issue:
Volume 109(2019)Supplement 1
Page Start:
698S
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

7. Timing of introduction of complementary foods and beverages and growth, size, and body composition: a systematic review. (28th March 2019)

Authors:
English, Laural K; Obbagy, Julie E; Wong, Yat Ping; Butte, Nancy F; Dewey, Kathryn G; Fox, Mary Kay; Greer, Frank R; Krebs, Nancy F; Scanlon, Kelley S; Stoody, Eve E
Journal:
American journal of clinical nutrition
Issue:
Volume 109(2019)Supplement 1
Page Start:
935S
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

8. Types and amounts of complementary foods and beverages consumed and growth, size, and body composition: a systematic review. (28th March 2019)

Authors:
English, Laural K; Obbagy, Julie E; Wong, Yat Ping; Butte, Nancy F; Dewey, Kathryn G; Fox, Mary Kay; Greer, Frank R; Krebs, Nancy F; Scanlon, Kelley S; Stoody, Eve E
Journal:
American journal of clinical nutrition
Issue:
Volume 109(2019)Supplement 1
Page Start:
956S
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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