1. Acute Freeze-Dried Mango Consumption With a High-Fat Meal has Minimal Effects on Postprandial Metabolism, Inflammation and Antioxidant Enzymes. (August 2019) Authors: O'Hara, Crystal; Ojo, Babajide; Emerson, Sam R; Simenson, Ashley J; Peterson, Sandra; Perkins-Veazie, Penelope; Payton, Mark E; Hermann, Janice; Smith, Brenda J; Lucas, Edralin A Journal: Nutrition and metabolic insights Issue: Volume 12(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. High-Fat Meal–Induced Changes in Markers of Inflammation and Angiogenesis in Healthy Adults Who Differ by Age and Physical Activity Level. Issue 1 (30th November 2018) Authors: Emerson, Sam R; Sciarrillo, Christina M; Kurti, Stephanie P; Emerson, Emily M; Rosenkranz, Sara K Journal: Current developments in nutrition Issue: Volume 3:Issue 1(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Realistic Test-Meal Protocols Lead to Blunted Postprandial Lipemia but Similar Inflammatory Responses Compared with a Standard High-Fat Meal. Issue 4 (22nd March 2017) Authors: Emerson, Sam R; Kurti, Stephanie P; Teeman, Colby S; Emerson, Emily M; Cull, Brooke J; Haub, Mark D; Rosenkranz, Sara K Journal: Current developments in nutrition Issue: Volume 1:Issue 4(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The potential link between sugar-sweetened beverage consumption and post-exercise airway narrowing across puberty: a longitudinal cohort study. Issue 13 (30th October 2015) Authors: Emerson, Sam R; Rosenkranz, Sara K; Rosenkranz, Richard R; Kurti, Stephanie P; Harms, Craig A Journal: Public health nutrition Issue: Volume 19:Issue 13(2016) Page Start: 2435 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗