1. Early development of dietary patterns: transitions in the contribution of food groups to total energy—Feeding Infants and Toddlers Study, 2008. Issue 1 (December 2017) Authors: Reidy, Kathleen; Deming, Denise; Briefel, Ronette; Fox, Mary; Saavedra, Jose; Eldridge, Alison Journal: BMC nutrition Issue: Volume 3:Issue 1(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Early feeding patterns among Mexican babies: findings from the 2012 National Health and Nutrition Survey and implications for health and obesity prevention. Issue 1 (December 2015) Authors: Deming, Denise; Afeiche, Myriam; Reidy, Kathleen; Eldridge, Alison; Villalpando-Carrión, Salvador Journal: BMC nutrition Issue: Volume 1:Issue 1(2015) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database. Issue 3 (March 2022) Authors: Miller, Victoria; Reedy, Julia; Cudhea, Frederick; Zhang, Jianyi; Shi, Peilin; Erndt-Marino, Josh; Coates, Jennifer; Micha, Renata; Webb, Patrick; Mozaffarian, Dariush; Abbott, Pamela; Abdollahi, Morteza; Abedi, Parvin; Abumweis, Suhad; Adair, Linda; Al Nsour, Mohannad; Al-Daghri, Nasser; Al-Hama... Journal: Lancet Issue: Volume 6:Issue 3(2022) Page Start: e243 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Introduction of Complementary Foods and Inadequate Dietary Habits in Infants Under 12 Months of Age in Three Regions of Brazil. (29th May 2020) Authors: Campos, Vanessa; Anater, Andrea; Hampton, Joel; Eldridge, Alison Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 512 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Milk and Dairy Foods Improve Nutrient Intakes Among Children in Australia, Russia and the US (P18-097-19). (13th June 2019) Authors: Eldridge, Alison; Semenova, Iaroslava; Bryantseva, Sofia; Martinchik, Arseniy; Keshabyants, Evelina; Fayet-Moore, Flavia; McConnell, Andrew; Fulgoni, Victor Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Pouch Use Among Infants Does Not Impact Exposure to Other Forms of Fruits and Vegetables: Data from the Feeding Infants and Toddlers Study (FITS) 2016. (29th May 2020) Authors: Finn, Kristen; Lenighan, Yvonne; Eldridge, Alison; Kineman, Brian; Pac, Susan Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 982 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. The Dual Burden of Malnutrition in Brazil Among Children 4–13.9 Years of Age. (29th May 2020) Authors: Anater, Andrea; Mathias, Kevin; Hampton, Joel; Eldridge, Alison; Campos, Vanessa Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 933 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Usual food intakes of 2- and 3-year old U.S. children are not consistent with dietary guidelines. Issue 1 (December 2016) Authors: Fox, Mary; Gearan, Elizabeth; Cannon, Judith; Briefel, Ronette; Deming, Denise; Eldridge, Alison; Reidy, Kathleen Journal: BMC nutrition Issue: Volume 2:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗