1. A framework to guide planetary health education. Issue 5 (May 2021) Authors: Guzmán, Carlos A Faerron; Aguirre, A Alonso; Astle, Barbara; Barros, Enrique; Bayles, Brett; Chimbari, Moses; El-Abbadi, Naglaa; Evert, Jessica; Hackett, Finola; Howard, Courtney; Jennings, Jonathan; Krzyzek, Amy; LeClair, Jessica; Maric, Filip; Martin, Olwenn; Osano, Odipo; Patz, Jonathan; Potte... Journal: Lancet Issue: Volume 5:Issue 5(2021) Page Start: e253 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. An Open-Access Data Platform: Global Nutrition and Health Atlas (GNHA). Issue 4 (11th March 2022) Authors: Zhou, Bingjie; Liang, Shiwei; Monahan, Kyle M; El-Abbadi, Naglaa; Cruz, Melissa S; Chen, Yutong; DeVane, Annie; Reedy, Julia; Zhang, Jianyi; Semenova, Iaroslava; Montoliu, Ivan; Mozaffarian, Dariush; Wang, Dantong; Naumova, Elena N Journal: Current developments in nutrition Issue: Volume 6:Issue 4(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Application of the Dietary Environmental Index to Model More Sustainable Versions of Food Intake Patterns Reported in the 2007–2008 NHANES (OR20-01-19). (13th June 2019) Authors: El-Abbadi, Naglaa; Griffin, Timothy; Peters, Christian; Nelson, Miriam; Jacques, Paul Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality: An Individual-Level Pooled Analysis of 30 Cohort Studies. Issue 21 (21st May 2019) Authors: Marklund, Matti; Wu, Jason H.Y.; Imamura, Fumiaki; Del Gobbo, Liana C.; Fretts, Amanda; de Goede, Janette; Shi, Peilin; Tintle, Nathan; Wennberg, Maria; Aslibekyan, Stella; Chen, Tzu-An; de Oliveira Otto, Marcia C.; Hirakawa, Yoichiro; Eriksen, Helle Højmark; Kröger, Janine; Laguzzi, Federica; La... Journal: Circulation Issue: Volume 139:Issue 21(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Development of a dietary environmental index to assess nutritional quality versus environmental effect of foods and dietary patterns. (April 2017) Authors: El-Abbadi, Naglaa; Peters, Christian; Griffin, Timothy; Nelson, Miriam; Jacques, Paul Journal: Lancet Issue: Volume 389(2017)Supplement 2 Page Start: S6 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Development of a dietary environmental index to assess nutritional quality versus environmental effect of foods and dietary patterns. (April 2017) Authors: El-Abbadi, Naglaa; Peters, Christian; Griffin, Timothy; Nelson, Miriam; Jacques, Paul Journal: Lancet Issue: Volume 390(2017)Supplement 2 Page Start: S6 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Disparities in Food Insecurity During the Coronavirus Disease 2019 Pandemic. (14th June 2022) Authors: Fan, Zhongqi; Nguyen, Kimberly; El-Abbadi, Naglaa; Simpson, Ryan; Zhou, Bingjie; Rogers, Gail; Chui, Kenneth; Naumova, Elena Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 199 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Environmental Impact and Nutrient Quality Assessment of the Current Diet in Surabaya, Indonesia. (29th May 2020) Authors: Shields, Angela; El-Abbadi, Naglaa; Adamkiewicz, Gary Journal: Current developments in nutrition Issue: Volume 4(2020)Supplement 2 Page Start: 147 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗