1. Consumption of meat, traditional and modern processed meat and colorectal cancer risk among the Moroccan population: A large‐scale case–control study. Issue 5 (16th September 2019) Authors: S. Deoula, Meimouna; El Kinany, Khaoula; Huybrechts, Inge; Gunter, Marc J.; Hatime, Zineb; Boudouaya, Hanae A.; Benslimane, Abdelilah; Nejjari, Chakib; El Abkari, Mohammed; Badre, Wafaa; El Feydi, Abdellah E.; Afkir, Saîd; Abda, Naima; El Rhazi, Karima Journal: International journal of cancer Issue: Volume 146:Issue 5(2020) Page Start: 1333 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗