Author/Creator: Eberhardt, Agustina - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Eberhardt, Agustina

1. Influence of the degree of hydrolysis on the bioactive properties of whey protein hydrolysates using Alcalase®. (24th June 2019)

Authors:: Eberhardt, Agustina; López, Emilse C; Ceruti, Roberto J; Marino, Fernanda; Mammarella, Enrique J; Manzo, Ricardo M; Sihufe, Guillermo A
Journal:: International journal of dairy technology
Issue:: Volume 72:Number 4(2019)
Page Start:: 573
Record Type:: Journal Article
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2. Physicochemical characterisation of ACE‐inhibitory and antioxidant peptides from Alcalase® whey protein hydrolysates using fractionation strategies. (28th April 2022)

Authors:: López, Emilse C; Eberhardt, Agustina; Marino, Fernanda; Mammarella, Enrique J; Sihufe, Guillermo A; Manzo, Ricardo M
Journal:: International journal of dairy technology
Issue:: Volume 75:Number 3(2022)
Page Start:: 538
Record Type:: Journal Article
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3. Whey protein hydrolysis with microbial proteases: Determination of kinetic parameters and bioactive properties for different reaction conditions. (31st May 2021)

Authors:: Eberhardt, Agustina; López, Emilse C; Marino, Fernanda; Mammarella, Enrique J; Manzo, Ricardo M; Sihufe, Guillermo A
Journal:: International journal of dairy technology
Issue:: Volume 74:Number 3(2021)
Page Start:: 489
Record Type:: Journal Article
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