Author/Creator: Dueñas, M. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Dueñas, M.

1. 8P Cdk4/6 inhibitor activity in metastatic bladder cancer cell lines is independently of RB1 status. (20th December 2016)

Authors:: Castellano, D.; Rubio, C.; López-Calderón, F.; Segovia, C.; Dueñas, M.; Martinez-Fernández, M.; Otero, I.; Manneh, R.; De Velasco, G.; Paramio, J.
Journal:: Annals of oncology
Issue:: Volume 27(2016:Sep.)Supplement 9
Page Start:
Record Type:: Journal Article
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2. Application of a new Dynamic Gastrointestinal Simulator (SIMGI) to study the impact of red wine in colonic metabolism. (June 2015)

Authors:: Cueva, C.; Jiménez-Girón, A.; Muñoz-González, I.; Esteban-Fernández, A.; Gil-Sánchez, I.; Dueñas, M.; Martín-Álvarez, P.J.; Pozo-Bayón, M.A.; Bartolomé, B.; Moreno-Arribas, M.V.
Journal:: Food research international
Issue:: Volume 72(2015:Jun.)
Page Start:: 149
Record Type:: Journal Article
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3. Factors related to the evolution of Health Related Quality of Life in coronary patients. A longitudinal approach using Weighted Generalized Estimating Equations with missing data. (15th November 2016)

Authors:: Salazar, A.; Dueñas, M.; Fernandez-Palacin, F.; Failde, I.
Journal:: International journal of cardiology
Issue:: Volume 223(2016)
Page Start:: 940
Record Type:: Journal Article
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4. Factors related to the evolution of Health Related Quality of Life in coronary patients. A longitudinal approach using Weighted Generalized Estimating Equations with missing data. (15th November 2016)

Authors:: Salazar, A.; Dueñas, M.; Fernandez-Palacin, F.; Failde, I.
Journal:: International journal of cardiology
Issue:: Volume 223(2016)
Page Start:: 940
Record Type:: Journal Article
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5. Influence of Processing in the Phenolic Composition and Health‐Promoting Properties of Lentils (Lens culinaris L.). Issue 5 (15th September 2016)

Authors:: López, A.; El‐Naggar, T.; Dueñas, M.; Ortega, T.; Estrella, I.; Hernández, T.; Gómez‐Serranillos, M.P.; Palomino, O.M.; Carretero, M.E.
Journal:: Journal of food processing and preservation
Issue:: Volume 41:Issue 5(2017)
Page Start:: n/a
Record Type:: Journal Article
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6. In vitro approach for evaluation of carob by-products as source bioactive ingredients with potential to attenuate metabolic syndrome (MetS). Issue 1 (January 2019)

Authors:: Rico, D.; Martín-Diana, A.B.; Martínez-Villaluenga, C.; Aguirre, L.; Silván, J.M.; Dueñas, M.; De Luis, D.A.; Lasa, A.
Journal:: Heliyon
Issue:: Volume 5:Issue 1(2019)
Page Start:
Record Type:: Journal Article
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7. Synergistic effect of mixture of two proline-rich-protein salivary families (aPRP and bPRP) on the interaction with wine flavanols. (30th January 2019)

Authors:: Ramos-Pineda, A.M.; García-Estévez, I.; Soares, S.; de Freitas, V.; Dueñas, M.; Escribano-Bailón, M.T.
Journal:: Food chemistry
Issue:: Volume 272(2019)
Page Start:: 210
Record Type:: Journal Article
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8. Understanding the different relationships between mood and sleep disorders in several groups of non-oncological patients with chronic pain. (3rd April 2018)

Authors:: Ojeda, B.; Salazar, A.; Calahorro, M. J.; Dueñas, M.; Mico, J. A.; de Sola, H.; Failde, I.
Journal:: Current medical research and opinion
Issue:: Volume 34:Number 4(2018)
Page Start:: 669
Record Type:: Journal Article
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9. Understanding the impact of the COVID-19-related lockdown in university workers. Identifying groups through cluster analysis. Issue 12 (December 2022)

Authors:: De Sola, H.; Salazar, A.; Palomo-Osuna, J.; Dueñas, M.; Failde, I.; Moral-Munoz, J.A.
Journal:: Heliyon
Issue:: Volume 8:Issue 12(2022)
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Record Type:: Journal Article
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