1. Contamination status of major mycotoxins in agricultural product and food stuff in Europe. (September 2021) Authors: Luo, Shujuan; Du, Haolan; Kebede, Haftom; Liu, Yang; Xing, Fuguo Journal: Food control Issue: Volume 127(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Molecular basis of sodium chloride dominated glutenin interaction and bread properties. (May 2021) Authors: Guo, Yizhan; Zhao, Chunfei; Yu, Peixuan; Gao, Jihui; Liang, Zhongxin; Ji, Ruiyang; Du, Haolan; Fu, Jiahui; Liang, Jianfen; Yang, Dong Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 142(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗