Author/Creator: Doulgeraki, Agapi I. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Doulgeraki, Agapi I.

1. Biofilm formation by Salmonella Typhimurium and Staphylococcus aureus on stainless steel under either mono- or dual-species multi-strain conditions and resistance of sessile communities to sub-lethal chemical disinfection. (March 2017)

Authors:: Gkana, Eleni N.; Giaouris, Efstathios D.; Doulgeraki, Agapi I.; Kathariou, Sophia; Nychas, George-John E.
Journal:: Food control
Issue:: Volume 73:Part B(2017)
Page Start:: 838
Record Type:: Journal Article
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2. Biofilm formation on Conservolea natural black olives during single and combined inoculation with a functional Lactobacillus pentosus starter culture. (June 2016)

Authors:: Grounta, Athena; Doulgeraki, Agapi I.; Nychas, George-John E.; Panagou, Efstathios Z.
Journal:: Food microbiology
Issue:: Volume 56(2016:Jun.)
Page Start:: 35
Record Type:: Journal Article
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3. Culture-dependent PCR-DGGE-based fingerprinting to trace fishing origin or storage history of gilthead seabream. (December 2021)

Authors:: Bikouli, Vasiliki C.; Doulgeraki, Agapi I.; Skandamis, Panagiotis N.
Journal:: Food control
Issue:: Volume 130(2021)
Page Start:
Record Type:: Journal Article
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4. Identification of meat spoilage gene biomarkers in Pseudomonas putida using gene profiling. (November 2015)

Authors:: Mohareb, Fady; Iriondo, Maite; Doulgeraki, Agapi I.; Van Hoek, Angela; Aarts, Henk; Cauchi, Michael; Nychas, George-John E.
Journal:: Food control
Issue:: Volume 57(2015:Nov.)
Page Start:: 152
Record Type:: Journal Article
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5. Targeted gene expression study of Salmonella enterica during biofilm formation on rocket leaves. (January 2016)

Authors:: Doulgeraki, Agapi I.; Papaioannou, Maria; Nychas, George-John E.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 65(2016)
Page Start:: 254
Record Type:: Journal Article
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